When feeding a resident who has had a stroke and has one-sided weakness, how should you position the food tray?

Question

Accepted Answer

On the unaffected side where the resident can easily see and reach. The food tray should be positioned on the unaffected (stronger) side within the resident's line of sight and easy reach. This accommodates their current abilities and prevents frustration. Positioning on the weak side may cause them to miss the tray or have difficulty reaching it, leading to poor intake. Proper tray positioning supports independence and nutrition.