A resident is on a pureed diet. When feeding this resident, what utensil should you use?

Question

Accepted Answer

A spoon with small, manageable amounts. A spoon with small amounts is appropriate for pureed foods as it is safe and allows controlled feeding. Forks are inappropriate for pureed foods. Straws increase aspiration risk, especially with thickened foods. Using fingers is unsanitary and unprofessional, and may lead to choking.